Edam Cheese (Cow’s Milk)
Edam Cheese is a high-quality semi-hard cheese made from 100% pure cow’s milk, known for its mild, creamy taste and smooth texture. Widely used in retail, food service, catering, hotels, restaurants, and industrial food production, Edam Cheese is a popular choice for both domestic consumption and international trade. Global Mega Sales supplies premium Edam Cheese for wholesale, bulk supply, and export to South Africa and global markets, ensuring consistent quality, food safety compliance, and reliable logistics.
Product Specifications & Quality Analysis
General Specifications
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Product Name: Edam Cheese
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Milk Source: 100% Cow’s Milk
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Fat Content: Max 45%
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Color: Creamy White
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Category: Dairy Products
Finished Product Analysis
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Moisture: 45 – 50%
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Fat on Dry Basis: 30 – 44.5%
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Salt Content: 1.5 – 2%
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pH Level: 5.1 – 5.4
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Texture: Semi-hard, smooth, sliceable






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